1 package instant chocolate pudding
1 1/2 cups milk
1/2 teaspoon mint extract, divided
1 1/2 cups cool whip
Green food coloring
12 mint Oreo cookies
1 pre-made Orea cookie pie crust
Take 12 mint oreo cookies...
and put them in a bag and crush them till they are chunky (about the size of a dime)
In a bowl, whisk the milk and the pudding together and until it is blended. Then fold in 3/4 cup cool whip , 1/4 teaspoon mint extract and 1 cup of the smashed Oreos
Pour the mix into the pie crust
In a different bowl mix together another 3/4 cup cool whip, 1/4 teaspoon mint extract and green food coloring. After that is mixed together spread the mix evenly on top of the pie
Top the remaining Oreo crumbs on top of the Cool Whip mixture and chill for at least 1 hour before eating
I hope you enjoy this pie as much as I did! Hopefully I can keep my reign as cream pie winner in our Pi competition…after winning a pie last year and the last chili competition people are going to expect I know how to cook! Enjoy your St. Patty's day as well - be sure to have some beer to celebrate the day!